MALRO

Malro is a lively Mediterranean neo-brasserie in the Haut-Marais, just off Rue de Bretagne. The menu travels freely around the Mediterranean, mixing Italian influences with dishes such as hummus with za’atar, grilled octopus with harissa, Iberico pork and plenty of pasta. The large, warm space includes a winter garden and cocktail bar, making it as much an evening destination as a place for lunch.